Aosta Food Tour

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Aosta Food Tour

Do Eat Better Experience organizes food tours in the city center. You will be guided by a local food expert on a walking food tour in which we will stop in 4/5 stops and in each of them you will taste a typical dish. You will discover the city through the dishes and through the stories that your local food expert will share with you.


We are present in Italy, France and Spain, take a look at https://doeatbetterexperience.com/

Duration : 3 h

  • Food included
  • 3 hours in total - Walking food tour with at least 4 stops
  • Children below 5 years old are free of charge. Children from 6 to 10 have 50% discount.

On the programme

Aosta is the capital of the beautiful Aosta Valley, a region rich in nature, breathtaking landscapes and tasty culinary delights.With our Aosta food tour, we will explore the wonderful historical city center and we will try to make you live a unique experience, in search of taste and local tradition.

We will stop at the food stops most loved by locals, in the most typical restaurants, wine bars and venues tasting some of the best traditional dishes in good company.


POSSIBLE TASTINGS:


  Valle d'Aosta platter accompanied by local wine - authentic traditional flavors of Val d'Aosta with a rich platter of jambon seasoned in juniper and genepy, lard from Arnad DOP, chestnuts in syrup with honey, mocetta, cheeses from Valle d'Aosta, white and black breadFontina cheese served with polenta - the typical local cheese served on croutons of freshly baked polenta...a valid alternative to the platter, to be tasted while sipping a good glass of wine!


Fondue - prepared with the traditional Aosta Valley Fontina DOP. Tasted with croutons or to accompany a delicious vegetable pastry. A delicacy to be tasted!


Zuppa alla Valpellinentse - typical recipe of peasant origin of the Valle d'Aosta, it is a rich and genuine dish based on savoy cabbage and naturally fontina cheese. Perfect to warm up during the long winter days!


Polenta concia -according to Valle d'Aosta tradition, prepared with wisdom for decades in one of the best restaurants in town.


Tasting of local Aosta Valley cheeses - the most traditional ones, served in an old cheese shop in town and then tasted (season permitting) in a wonderful location.


Tegole valdostane - handmade in one of the best pastry shops of Aosta. A delicious gift to enjoy at home too!Coffee - served in a lovely garden in the center of town. It will surprise you!


Gin (winter evenings only) - a great way to end a cold winter evening, in a gourmet place dedicated to its tasting.


Ice cream (summer only) - prepared with only natural ingredients in one of the best local artisan ice cream parlors.


Good to know

Included in the offer

All the food is included. Water and drinks in moderate amount (1 alcoholic drink) will be served.


You can add more wine and/or beer by purchasing the Special Drink Card.

Other info

Allergies: please let us know if you suffer from any food allergies or intolerance. Do Eat Better will not be responsible for any guest not informing us about special dietary restrictions at the time of the booking.


Please arrive at least 5 min before the start of the tour.


Our policy requires a minimum number of 2 people. If the minimum number is not being met, we will get in touch with you to find an alternative date or cancel the tour.



Spoken languages English, Italian
Starting from 85

Activity location

Address

Piazza Porte Pretoriane

Porta Pretoria, Piazza Porte Pretoriane, Aosta, AO, Italia


Meeting point

At the wooden sculpture


Activity provider : Do Eat Better srl


Official website

Partner of local tourist offices

Best Prices

Free of charge and surcharge

Activities tested

By our advisors

Payment

100% secured - 3DS2